Apart from the terrace on the market square, our hotel has a cosy café-restaurant whereby the dining room and the café each have an open fireplace.
A daily varying menu or ‘à la carte’ are proposed, and all our dishes are prepared with fresh products from the region.
We have the possibility to receive groups up to 35 persons and to prepare special menus, like buffet dinners, fondue parties and numerous other specialities upon request.